New Scottish Baking
Product details
| Management number | 201810581 | Release Date | 2025/10/08 | List Price | $11.10 | Model Number | 201810581 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
The only book on Scottish baking you will ever need, featuring traditional favourites and exciting contemporary recipes, is a celebration of the amazing variety of Scottish baking.
Format: Hardback
Length: 272 pages
Publication date: 01 August 2024
Publisher: Birlinn General
The only book on Scottish baking you will ever need is here! This is the ultimate celebration of the amazing variety of Scottish baking, brought to you by acclaimed cookery writer Sue Lawrence. With essential tips and 150 easy-to-follow recipes, this book is perfect for bakers of all abilities. Plus, a chapter on baking with kids will inspire a new generation in the kitchen. From traditional favourites like Selkirk bannock and Ecclefechan tart to exciting contemporary recipes like Haggis tartlets with red onion marmalade, Roasted rhubarb, orange and ginger blondies, and Lemon curd polenta cake, New Scottish Baking has it all. Don't miss out on this essential guide to Scottish baking!
Weight: 964g
Dimension: 200 x 253 x 27 (mm)
ISBN-13: 9781780278681
Bestseller ranking
Christmas Wreaths
Customers who viewed this product also viewed
Food & Drink
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form